Vol. 3 No. 2 (Suppl) (2013): Free Radicals and Antioxidants

Free Radicals and Antioxidants publishes full research papers presenting original, high quality research, critical review articles providing comprehensive analysis of research development within a defined area and editorial commentaries on key topical issues in Free Radical and Antioxidant Biology.

Published: 2013-10-15

Original Article

$Total phenolic contents (in mg GAE/g) of some extracts and yields of compounds isolated from ethanolic fraction of Ecklonia maxima.$

Isolation, identification and radical scavenging activity of phlorotannin derivatives from brown algae, Ecklonia maxima: An experimental and theoretical study

Henry M. Mwangi, Jan Van Der Westhuizen, Jeanine Marnewick, Wilfred T. Mabusela, Mwadham M. Kabanda, Eno E. Ebenso

S1-S10
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Absence of pyruvate anti-oxidant effect on granulocytes stimulated toll-like receptors

Jamille Silveira Fernandes Chamon, Fernanda Sarmento Fagundes-Netto, Raquel Miranda Gonzaga, Pollyanna Stephanie Gomes, Caroline Maria de Oliveira Volpe

S11-S15
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Effect of the pretreatment with acerola (Malpighia emarginata DC.) juice on ethanol-induced oxidative stress in mice e Hepatoprotective potential of acerola juice

Neuza Félix Gomes Rochette, Erika Freitas Mota, Diana Célia Sousa Nunes-Pinheiro, Camila Freitas Bezerra, Maria Liduína Maia de Oliveira, Ana Claudia Marinho da Silva, Maria Raquel Alcântara de Miranda, Dirce Fernandes de Melo

S16-S21
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Supplementation of patients with sickle cell disease with astaxanthin increases plasma- and erythrocyte-astaxanthin and may improve the hemolytic component of the disease

Begoña Ruiz-Núñez, Stéphanie A. De Rooij, Pieter J. Offringa, Gert E. Schuitemaker, Tom Teerlink, Hose S.M. Booi, Janneke D.A. Dijck-Brouwer, Frits A.J. Muskiet

S22-S29
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Regulation of NAD(P)H quinone oxoreductase 1 (NQO1) in SHSY-5Y neuroblastoma cells by chemopreventive agents

Muhammad Yalwa Gwarzo

S30-S33
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Radical scavenging activity of steviol glycosides, steviol glucuronide, hydroxytyrosol, metformin, aspirin and leaf extract of Stevia rebaudiana

Shokoofeh Hajihashemi, Jan M.C. Geuns

S34-S41
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Long term effect of aspartame (Artificial sweetener) on membrane homeostatic imbalance and histopathology in the rat brain

Iyaswamy Ashok, Rathinasamy Sheeladevi, Dapkupar Wankhar

S42-S49
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Synthesis of (4-benzoyl-phenoxy)-acetic acid derivatives and their efficacy as antioxidant agents

T. Prashanth, V. Lakshmi Ranganatha, P. Naveen, H.D. Gurupadaswamy, A. Bushra Begum, Mohammed Al-Ghorbani, Shaukath Ara Khanum

S50-S54
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Chemical composition and antioxidant activity of the ethanol extract and purified fractions of cadillo (Pavonia sepioides)

Cristian A. Gasca, Fabio A. Cabezas, Laura Torras, Jaume Bastida, Carles Codina

S55-S61
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Antioxidant potential and amino acid analysis of underutilized tropical fruit Limonia acidissima L.

Deivamarudhachalam Teepica Priya Darsini, Vellingiri Maheshu, Mounasamy Vishnupriya, Surendran Nishaa, Jagathala Mahalingam Sasikumar

S62-S69
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Short Communication

Comparative analysis of cytotoxic and antioxidant potential of edible Cinnamomum verum (bark) and Cinnamomum tamala (Indian bay leaf)

Rasleen Sudan, Madhulika Bhagat, Sahil Gupta, Chitrarakha, Tishu Devi

S70-S73
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Vol. 3 No. 2 (Suppl) (2013): Free Radicals and Antioxidants

Original Article

Isolation, identification and radical scavenging activity of phlorotannin derivatives from brown algae, Ecklonia maxima: An experimental and theoretical study

Absence of pyruvate anti-oxidant effect on granulocytes stimulated toll-like receptors

Effect of the pretreatment with acerola (Malpighia emarginata DC.) juice on ethanol-induced oxidative stress in mice e Hepatoprotective potential of acerola juice

Supplementation of patients with sickle cell disease with astaxanthin increases plasma- and erythrocyte-astaxanthin and may improve the hemolytic component of the disease

Regulation of NAD(P)H quinone oxoreductase 1 (NQO1) in SHSY-5Y neuroblastoma cells by chemopreventive agents

Radical scavenging activity of steviol glycosides, steviol glucuronide, hydroxytyrosol, metformin, aspirin and leaf extract of Stevia rebaudiana

Long term effect of aspartame (Artificial sweetener) on membrane homeostatic imbalance and histopathology in the rat brain

Synthesis of (4-benzoyl-phenoxy)-acetic acid derivatives and their efficacy as antioxidant agents

Chemical composition and antioxidant activity of the ethanol extract and purified fractions of cadillo (Pavonia sepioides)

Antioxidant potential and amino acid analysis of underutilized tropical fruit Limonia acidissima L.

Short Communication

Comparative analysis of cytotoxic and antioxidant potential of edible Cinnamomum verum (bark) and Cinnamomum tamala (Indian bay leaf)

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