[1]
T. . Bilal Pirzadah, B. . Malik, I. Tahir, M. Irfan Qureshi, and R. Ul Rehman, “Metabolite Fingerprinting and Antioxidant Potential of Tartary Buckwheat- an Underutilized Pseudocereal crop from Kashmir Region”, Free Rad. Antiox., vol. 7, no. 1, pp. 95–106, Sep. 2016.